Simply Place Your Block of Tofu Inside the Press to Create Firm Tofu
Dubu Kimchi with Tofu Recipe
Dubu Kimchi with Tofu is a popular Korean dish that combines spicy and tangy kimchi with tofu. It's simple to prepare and ideal for a quick weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- In a medium mixing bowl, combine the kimchi, green onions, garlic, sesame oil, soy sauce, gochugaru, and sugar.
- Toss the tofu in the bowl to coat it with the kimchi mixture.
- In a large nonstick skillet over medium-high heat, heat the vegetable oil.
- Cook the tofu and kimchi mixture for 8-10 minutes, stirring occasionally, until the tofu is golden brown and crisp.
- Serve immediately with rice or other side dishes.
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